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​FLAXSEED &

​Oil

​     From Farm to Folk     

Top 10 Health Benefits of Flaxseed

1. Flax Seeds Are Loaded With Nutrients

2. Flax Seeds Are High in Omega-3 Fats

3. Flax Seeds Are a Rich Source of Lignans, Which May Reduce Cancer Risk

4. Flax Seeds Are Rich in Dietary Fiber

5. Flax Seeds May Improve Cholesterol

6. Flax Seeds May Lower Blood Pressure

7. They Contain High-Quality Protein

8. Flax Seeds May Help Control Blood Sugar

9. Flax Seeds Keep Hunger at Bay, Which May Aid Weight Control

10. Flax Seeds Can Be a Versatile Ingredient

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Typical Specifications

​Physical Standards

  1. Color Medium Brown

  2. Odor No off odors

  3. Texture Smooth, free flowing granulation

  4. Extraneous Free of insects and filth

  5. Foreign Material <0.5 - <2.0%

Chemical Analysis
  1. Energy: 450cal/100g

  2. Lignans (SDG, 281 nm):   min -1.0%

  3. Moisture %: 4 (Min), 10 (Max), 8 (Typical)

  4. Protein: 15 (Min), 30 (Max), 20 (Typical)

  5. Dietary Fiber: 24 (Min), 30 (Max), 27 (Typical)

  6. Carbohydrate: 28 (Min), 35 (Max), 30 (Typical)

  7. Fat (Acid Hydrolysis): 40 (Min), 45 (Max), 43 (Typical)

  8. Polyunsaturates: 20 (Min), 30 (Max), 25 (Typical)

  9. Alpha-Linolenic Acid (ALA): 20 (Min), 24 (Max), 22 (Typical)

  10. Linoleic Acid: 5 (Min), 7 (Max), 6.5 (Typical)

  11. Monounsaturates: 4 (Min), 10 (Max), 6 (Typical)

  12. Saturates: 3 (Min), 8 (Max), 4 (Typical)

​Quality Control / Certified
  1. ​SGS, FDA, HALAL, HACCP, ISO

​Delivery
  1. Lead Time: 10-30 days against payment confirm.

  2. ​Ship to any safety world port (ASWP).